Absorbent Pads For Meat

Absorbent pad has a high rate of absorption, used to soak up the liquids that naturally come from meat, poultry, and fish, preventing them from slipping in the package and consequently limits any bacterial growth and reduce odors.

It also finds uses for Fresh produces and fruits, like berries, grape, fig and vegetables. it acts as a cushioning layer to protect soft fruits from pressure, juicing-out and mould extending the freshness and shelf life.

Specifications

Blue Pre-Cut Absorption Pad: 130 x 110 mm

Blue Pre-Cut Absorption Pad: 190 x 110 mm

Green Pre-Cut Absorption Pad: 190 x 110 mm

Green Pre-Cut Absorption Pad: 130 x 110 mm


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